Barbecue is a summer staple, and this spicy, slightly sweet and smoky flavor adds a yummy element to your pleasant warm-weather dishes. But packed with a lot of creamy side dishes, red meats, and decadent desserts during outdoor grill season is not the healthy way to spend the weekend. So that’s why you can enjoy these summer recipes without feeling overly weighed-down.
1. Bison Burgers with Barbecue Sauce (Calories-340)
Exchange your typical beef burger for bison patties, which are an excellent source of vitamin B12 and iron. Topped with a quick homemade barbecue sauce; these burgers stand ahead as the first dish at your next gathering. But low grass-fed meat as it is more nutrient-rich as compared to its grain-finish counterparts. For the recipe, you will need butter, cider vinegar, ketchup, honey, garlic, chipotle pepper, tomato paste, salt, pepper, ground bison, avocado oil, tomato, iceberg lettuce, and dill pickle chips.